Best supermarket bread brands revealed

Which wholemeal bread is best nutritionally and taste?

IT’S THE pantry staple more than 8.9 million Australian’s purchase at least once a week.

From sourdough, multigrain and wholemeal — we spend almost $90 million on bread alone each year.

According to Roy Morgan Research, most Australians are buying their bread from the supermarket — with Coles, Woolworths, Aldi and other independents accounting for more than 67% of total market share.

But with supermarkets dishing up an aisle of different loaves — consumers are spoiled for choice when it comes to buying bread.

While white bread is still the most popular, the popularity of wholemeal and grain breads has continued to grow over the past 10 years.

Jarrod Sierocki

Best wholemeal bread in Australia revealed.Source:istock

Consumer watchdog Choice has sliced up the wholemeal bread market, putting 21 brands head-to-head, and revealed which loaves come out on top for nutrition, taste and value.

1. Lawson’s Stone Mill Wholemeal

Score: 87/100

Price (two …

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