That’s despite NSW cafes, bars, and restaurants still operating under a ‘one person per 4 sqm’ capacity.
Venues in NSW with outdoor areas can operate under the less restrictive “two square metre rule” but only outside.As Victoria this morning marked its 23rd successive day with no COVID-19 cases or deaths, its premier Daniel Andrews said allowing smaller hospitality venues to welcome more patrons “is about jobs and making sure those businesses can…
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