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I’ve never been to Latin America, but I can’t imagine too many restaurants looking quite like Norté and its rooftop bar, Sueño. What I can imagine, however, is eating raw scallops dressed in tangy mango leche de tigre somewhere beachside – maybe with a cold pisco sour in hand.
That seems to be the very idea behind Norté, the latest venue from the team behind Rick Shores, Central, and Southside. Designed by J.AR Office, it takes a luxe, modern approach – think…
