HomeHealth NewsEating more ultra-processed foods linked to higher Crohn's disease risk Health News Eating more ultra-processed foods linked to higher Crohn’s disease risk December 20, 2025 0 4 - Advertisement - A diet high in ultra-processed foods may be linked to a higher risk of Crohn’s disease. Image Credit: wragg/Getty Images In 2019, about 4.9 million people around the world were living with inflammatory bowel disease (IBD). Previous studies show that eating a diet high in ultra-processed foods can be problematic for people with IBD. A new… Click here to view the original article. Tagsmedicalnewstoday.com - Advertisment - Share FacebookTwitterReddItPinterestEmail Previous articleAustralia’s newest international airport in Western Australia’s Karratha in the planningNext articleMarnus Labuschagne takes miracle catch and Nathan Lyon breaks England’s resistance — quick hits from day four of third Ashes Test RELATED ARTICLES Health News Frozen fruit and canned veg are cheap, but are they as healthy as fresh food? Australian Online News - June 21, 2026 Health News How dopamine modulates brain circuits of motivation in a behavioral addiction model Australian Online News - June 21, 2026 Health News Mass spectrometry platform could shrink cancer drug discovery cycle to four hours Australian Online News - June 21, 2026 - Advertisement - Recently Viewed 10 Winter Energy Mistakes That Could Be Costing Australian Families Hundreds June 18, 2026 Parthenon facade restored after 200-year project June 19, 2026 Noẽma: Explore Chris Lucas’s Greek Culinary Vision June 18, 2026 The era of tokenmaxxing is over June 16, 2026 Load more