Aussie Favourites, Indonesian Flavours at Makan: All the Details

Overview

Fairy bread, but make it tropical. Aussie snags, but make them Balinese. Meat pies, but stuff them with beef rendang. These are but a few of the playful dishes that’ll feature on a one-off set menu at the CBD’s Makan on Thursday, September 5. 

To make this happen, sisters Tasia and…