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Time-restricted eating linked to greater blood sugar control and fat loss

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New research shows that TRE may have positive effects on blood sugar and fat loss. Tanya Yatsenko/Stocksy
  • Time-restricted eating (TRE) is a type of fasting that involves eating within a certain time window.
  • Researchers recently found that time-restricted eating (TRE), combined with standard nutritional counseling, can help improve glucose control and weight loss among adults with metabolic syndrome.
  • Compared to people who followed standard dietary guidance alone, people who engaged in TRE…

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