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She also shares a go-to for seafood in the city: “Another seafood-centric place is Sturehof, which is always lively and just adjacent to the Sturegallerian,” she says. This popular spot attracts locals year-round with its coveted outdoor seats, where guests enjoy dishes like buttery Kalix roe on toast, shellfish platters, fried halibut, and lobster aioli.
For a special meal, Matilda recommends Brasserie Astoria. “You must try Brasserie Astoria if you’re in Stockholm,” she insists. A…
