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Beauty shoppers have never been more ravenous for foodlike fragrances.
Generally sweet and historically marketed to young women or adolescents, scents that feature edible notes like vanilla, chocolate or coconut are lately one of the most popular categories in the fragrance industry, where they’re known as “gourmands.”
But a new batch of scents, referred to by perfumers and retailers as “neo-gourmands,” are taking the concept into more sophisticated and offbeat territory. Some are…
