Sydney’s newest food and drink precinct has emerged from scaffolding on the Surry Hills Redfern-edge of Cleveland and Baptist Streets. Wunderlich Lane has drawn in some of the city’s most respected operators to transform what was once the site of a supermarket into an eating and drinking hub.
Olympus leads the charge, as the latest restaurant from the team behind Sydney’s The Apollo and Cho Cho San and Brisbane’s Greca and Yoko. Owner and operator Jonathan Barthelmess…
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