French cuisine and classic French recipes

Steak frites and coq au vin and éclairs, oh my. French cuisine has long been lauded as one of the most precise in its cooking techniques. The best French recipes use top-quality produce and intricate techniques to make simple ingredients and flavours shine.

Classic French techniques are often simple, but when done right they are the cornerstone to creating enormously flavourful dishes — you likely employ French techniques in your cooking without even realising it. Braising…