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When you visit Fins Seafood in Bicton in southwest Perth, you’ll notice two things. One, there’s a pretty radical takeaway and eat-in menu up on the board, featuring several options that push past the usual fish and chips such as “crayssants” (crayfish croissants), tuna cheeseburgers and octopus hot dogs.
The other is the fresh fish counter, which has much more available than just the predictable snapper and cod. On the right day you might find glossy red fillets of mangrove…
