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I think of certain cocktails as being “inevitable.” The Daiquiri, the Whiskey Sour, the Manhattan… these are drinks wherein the flavors work so well together, it was only a matter of time until someone put them together. These are also all drinks whose specific histories are lost to time for that exact reason. Who first mixed a Mojito? Who cares! Even if it were knowable (which it’s not), it wouldn’t matter. It was inevitable.
The Elderflower Spritz is, similarly,…
