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Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter.
The golden days of flying may be long gone, but for those lucky enough to turn left when boarding there is still the prospect of champagne. And as competition for first-class customers increases – British Airways, Lufthansa and Air France have all lately unveiled new first-class suites – more airlines are now looking to sparkling wine to give their offering the…

