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A culinary hero is moving into Sydney’s eastern suburbs ahead of the next summer season, with the opening of Rick Stein at Coogee Beach. Best known for his seafood-focused fare, veteran chef Rick Stein is opening the new 224-seat restaurant with wife Sarah Stein at the beachfront Intercontinental Coogee Beach in November.
Comprising a signature restaurant, bar and courtyard terrace, the new spot will be Stein’s third in Australia, joining his existing restaurants in…
