Six little ways to brighten your week

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Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter.

Light up your taste buds 

Last November, loungewear brand Tom Àdam launched a collection of playful trompe-l’oeil food candles that range from the savoury – think baguettes and blocks of butter – to the sweet, such as a tarte aux framboises. Made using unscented natural wax, the candles are produced in a family-run…