How to host a Le Doyenné-style tennis tournament

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“I try to play tennis every day – it brings me so much joy,” says James Henry, the French-Australian chef and co-founder of Le Doyenné, a farm, restaurant and guesthouse an hour outside Paris in the grounds of Château de Saint-Vrain (once the country retreat of Louis XV’s mistress, the comtesse du Barry). This afternoon he is hosting Le Doyenné’s first…