Lord Stanley Team Open Wolfsbane in San Francisco

A fine-ding shaped hole was left in San Francisco’s restaurant scene when Lord Stanley closed this spring. First opened in 2015, the restaurant snatched a Michelin star within a year (which it held until 2020) but a decade later, owners Carrie and Rupert Blease were ready for ventures new.

Fortunately, those ventures new have arrived: along with Tommy Halvorson of The Fire Society, the Bleases have opened Wolfsbane. Occupying the site once held by Halvorson’s Serpentine…