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Highland Park is, as we’ve mentioned more than once here before, one of the best distilleries in all of Scotland, making moderately smoky whisky that strikes the perfect balance between bourbon barrel maturation and sherry cask influence. The distillery’s latest release is another success, a new cask-strength single malt that uses peat from the Orkney peninsula where it is located to infuse the spirit with a very specific type of smokiness.
Highland Park is located in the…
