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Serves: 4. | Prep time: 15 minutes | Cook time: 25 minutes
2 serves per portion
Ingredients
- 500g sweet potato, scrubbed clean and diced
- 5 tablespoons olive oil
- 1 onion, diced finely
- 2 cloves of garlic, finely sliced
- 1 tablespoon ginger, grated
- 2 teaspoon soy sauce
- 1 tablespoon oyster sauce
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