Sticky lemongras pork belly rice bowl recipe

Need to get dinner on the table, stat? Whip up this perfectly balanced bowl — both in flavour and nutrition — in under 30 minutes.

Sticky, fragrant pork belly is freshened up with a colourful array of sliced vegetables and pickled ginger, and served on a bed of rice. If you’re looking for an extra kick, a dipping bowl of gochujang on the side will get the job done.