Dinner at +81 Sushi Kappo is $450 PER person, before drinks, placing it among Australia’s most expensive restaurants. Then again, few venues provide a translator for the chef – and here, you’ll want one. There are plenty of questions to ask.
The 12-seat omakase restaurant is from +81 Aizome Bar owner Hisatake Kamori, who’s followed up winning GT’s 2025 Bar of the Year with something even more ambitious. There’s a clear sense of investment – and risk – here,…

