There’s always a new trend to know about on the London restaurant scene. Some are short-lived and social-media-fuelled: hot chocolate drooping over the side of a teacup; pistachio everything; croissants the size of a small toddler. Others are the result of a new generation rediscovering the joys of something more nostalgic, of a shift towards a slower-paced, retro-tinged way of life that’s fuelling a collective fondness for the past.
Enter: the restaurant trolley, wheeled by a smart waiter…

