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Smoky, charred whole chicken meets a creamy potato and corn salad for an easy weeknight dinner, or impressive weekend entertaining.
Marinated in a punchy blend of chilli, red wine vinegar and herbs, whole chicken gets kissed by flame for the perfect char, locking in moisture and flavour.
Note: Deseed chillies if less heat is desired. If time permits, marinate the chicken overnight for extra flavour.
Ingredients
