A Michelin-Starred Mexican Pop-Up Is Coming to London

Mexican food is finally having its long-awaited London moment. For years, the capital was teased for its lack of decent tacos – especially compared to culinary heavyweights like New York, LA, Miami, and even parts of Europe – but a wave of buzzy openings over the past few years has slowly started to shift that reputation.

The popularity and commercial success of Santiago Lastra’s KOL is perhaps the clearest example of how far Mexican food has come in London. The slick,…