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The mercury is rising and heat is sweltering. The last thing anyone wants right now is to turn on the cooker. Yes, take-out is an option, but what about when you still want to flex your culinary skills and keep cool?
We asked leading chefs to share their best heatwave-friendly recipes – no stove needed. From zesty, citrussy salads to soy-soaked smashed cucumbers, these dishes lean in heavy on flavor while simultaneously keeping the cook and the kitchen cool.
