Editor’s Letter: Inside Robb Report’s First Wellness Issue

I grew up in California, where wellness was a kind of civic religion—and, among my friends, a reliable source of jokes. Evian and fat-free frozen yogurt were frequent punch lines; crystals were inherently funny (still are). Yet beneath all that eye-rolling, I absorbed one idea almost without noticing: The choices we make each day—what we eat, how we move—shape how well we live. That belief seems almost quaint now. Today, the line between wellness and medicine is…