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HomeScience NewsEating more ultra-processed foods may raise prostate cancer risk by 30%

Eating more ultra-processed foods may raise prostate cancer risk by 30%

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Ultra-processed foods (UPFs) now supply nearly 60% of the calories consumed by adults in the United States and about 70% of those consumed by children. These industrially produced foods include soft drinks, packaged cereals, snacks, and processed meats. They are typically made with refined fats,…



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