White Wine Pairs Great With Heavier Fall Foods, Too

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Although the weather hasn’t yet gone full-on autumnal, fall is finally here. Before long we will be eating stews, braised meats, game, pumpkin, squash, and beets as if sun-ripened tomatoes and grilling outside had never even happened. While common wisdom holds that the change of seasons signals the moment to swap out our white-wine glasses for larger stems…