How Faucet Wine’s Co-founders Pulled Off a Bonkers Wine Flip

The wine, finally, was on the move. For two weeks, a team of 14 professionals had been in the mountains, methodically transferring thousands of rare bottles from a cavernous cellar into a nondescript box truck that shuttled the cargo to a pair of tractor trailers several miles away, tucked in a private way station overseen by an armed protection detail. Even the security team didn’t know what they were guarding. All they saw were scores of black-wrapped pallets slowly filling the…