Bice, the Milanese fashion canteen turning 100 

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This year, one of Milan’s dining institutions turns 100. Bice (pronounced bee-chay) is a family-run restaurant known for serving traditional Tuscan dishes such as ribollita and tripe, and signature Milanese courses including veal ossobuco with risotto and cotoletta. The restaurant is particularly beloved by the fashion set, despite (or perhaps because of) its…